TIRAMISU and CONFECTIONS
The Italian Tiramisu is reimagined with consciously sourced ingredients that blend the traditional with the modern.
Any creation is artisan made. The classic signatures are meticulously prepared following authentic old-world recipes. The techniques are recreated based on fresh and natural ingredients that enhance bold textures for easy-to-digest and not overly sweet products, adapting to modern ingredients and equipment or using those processes as inspiration for up-to-date creations.
In addition, a line of gluten-free confections is offered to meet nowadays needs for healthier diets and less processed food without sacrificing the choice of tasty desserts.
"Every single pastry is handcrafted recalling the finest cooks stressing the usage of simple wholesome ingredients that were locally grown, presaging modern culinary fashion. To fight food waste, every inch of seasonal ingredients are used to create delicious, healthy, and sustainable delicacies. "
Today's fresh Italian Tiramisu made with my spatula